Fins Ale House & Raw Bar

We are in our fifties and went here for Happy Hour on a Thursday, which is their day for crab specials. We got there at the beginning of Happy Hour so it was not too crowded yet. Our server, Manny, was quick to arrive, was friendly, and tended to us efficiently, without bothering us.

We ordered the crab soup with bread and a crabcake sandwich with sweet potato fries, and a couple of beers. The sweet potato fries are in our top three ever, for sure. Our whole time there was wonderful, excited atmosphere yet quiet and spread out enough to hear each other talk. The restaurant was clean and bright, and we will be back for sure, especially at the Happy Hour prices, and hopefully again on Crabcake Thursday!

We are never disappointed with anything we order. The sampler Oyster Rock/Asiago appetizer is our absolute go to everytime! Fresh fish,the Tuna nachos are on point. Their craft beers are always fun to try.

We went for early dinner with six people while visiting OC for spring break.
Everything was great! Service was quick, server was knowledgeable when we had questions and everything came out as expected.