Inspired by what some believe to be the country’s most celebrated seafood region, Matt’s Fish Camp provides an authentic version of New England’s famous indigenous dishes coupled with local Delaware fare.
From the Lobster Roll to Fried Ipswich Clams and handmade Parker House Rolls, Matt carefully crafted each menu item after extensive research in the Cape Cod area, to produce an approachable restaurant that replicates the feel and flavors of the Northeast. Enjoy with a select craft beer, a cocktail, or finish with one of our delectable desserts, and revel in an exceptional culinary experience.
Our amicable and knowledgeable service staff will graciously guide you and your family through our menu to guarantee the beach dining experience you’ve come to expect from Matt Haley and SoDel Concepts.
Located just south of the Inlet Bridge in North Bethany, Matt’s is just moments from downtown Bethany Beach and the adjacent seaside communities. Come see why even the most discriminating of diners are applauding Matt’s Fish Camp.
Cuisine
SeafoodRecent Reviews
Matt's Fish Camp
The restaurant is very clean. The bathrooms are also very clean. We googled this choice as a long road trip lunch stop! We had checked out the menu and were fairly certain what we wanted.... the Friday special was "50% off bottles of wine and po'boy specials." I looked for the special po'boy on the menu but there wasn't one... so we asked the waitress ... was the po'boy on the menu half off? Nope! Hmmmmm, I'm thinking that sign needed punctuation to make that clear!
So, I ordered fish and chips. The amount of fish was smaller than the child size portion at a place on Virginia Beach. Cost of our meal for what we received was underwhelming to say the least.
My husband ordered clam chowder which was so over thickened with flour that it was aweful. His onion rings were spectacular. Honestly.... they were the only upside of the meal!
We were reminded today while dining in an upscale waterfront restaurant in Portsmouth NH of this disappointing meal at Matt's. We shared a fisherman's platter today that the half portion of the meal was larger than this fish & chips meal!
So, I ordered fish and chips. The amount of fish was smaller than the child size portion at a place on Virginia Beach. Cost of our meal for what we received was underwhelming to say the least.
My husband ordered clam chowder which was so over thickened with flour that it was aweful. His onion rings were spectacular. Honestly.... they were the only upside of the meal!
We were reminded today while dining in an upscale waterfront restaurant in Portsmouth NH of this disappointing meal at Matt's. We shared a fisherman's platter today that the half portion of the meal was larger than this fish & chips meal!
Ruth Kenneway
1763949050
3
5
Matt's Fish Camp
Service was very good. Atmosphere was pleasantly warming. As for the food: the fried we ordered were extremely salty. Fried shrimp, hush puppies, chicken strips from our order. The chicken in the jambalaya was over cooked and was set aside as it was difficult to swallow.
The remainder of the jambalaya was very good.
Our overall impression after our first visit: we will not return. For the price vs the taste of the food we feel the value was not worth a second visit
The remainder of the jambalaya was very good.
Our overall impression after our first visit: we will not return. For the price vs the taste of the food we feel the value was not worth a second visit
Michael Kelly
1779753904
3
5
Matt's Fish Camp
I had such a fantastic time grabbing dinner here recently. The vibe is super laid back and welcoming, which is exactly what you want when you are near the beach. The crab cakes were honestly some of the best I have ever had, cooked perfectly and packed with flavor. Everything came out fresh, and the staff was really friendly throughout the whole meal, making sure we had everything we needed without being overbearing. It is definitely going to be a regular stop for me whenever I am in the area.
Ithan Hubner
1779554157
5
5
Matt's Fish Camp
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